Discover the latest culinary concepts spread over 400 m2, watch more than 100 talented chefs compete in 16 food categories and meet an international and local panel of renowned judges.
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The Jury:
Joe Barza, Lebanon
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-Executive Chef at Chase International Restaurant Chain, Lebanon
-World Champion of Tuna in 2006
-Member of the "Académie Culinaire de France"
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-International Cooking Consultant
-Meilleur Ouvrier de France
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Adnan Habboo, Jordan
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-Consulting tourism and hospitality projects planning development and operations, Jordan
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Stéphan Loison, France
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-Head Chef at Centrale restaurant, Lebanon
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-Baker Chef
-Owner of Pozzoli Bakery, France
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Chef artist at Sheikh Mansour palace Abu Dhabi, UAE
-Member of the UAE Chefs Association
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Each day a guest of honor will sit on the panel of judges
Daily guest chefs:
Rabah Abu Sbaitan
Executive Chef at Grand Hyatt Amman Hotel, Jordan
Frank Ruidavet
Executive Chef at the Four Seasons Hotel Amman, Jordan
2008 Categories:
Displays Categories
1. Novelty cake
2. Three tier decorated wedding cake
3. Chocolate showpiece
4. Viennoiserie
5. Cocktail pastry pieces (French Petit Four)
6. 48 canapés
7. 3 plated dessert presentation
8. Cold platter of fish, poultry or meat
9. Three course set dinner menu
10. Oriental banquet main course
Live Categories
1. Live fruit and/or vegetable carving
2. Live cooking competition from the basket Junior
3. Live cooking from the basket senior
4. Live Arabic mezza
5. Live sandwich
6. Live Ice carving
Participating Establishments
Amman Marriott Hotel
Bistro One Restaurant (ATICO GROUP)
Bristol Signature Hotel
Casper & Gambini's
Crowne Plaza Amman-Amra
Four Seasons Amman
Grand Hyatt Amman
InterContinental Aqaba Resort
InterContinental Resorts Amman
Le Meridien Hotel Amman
Möevenpick Resort & Spa Dead Sea
Möevenpick Resort Aqaba
Radisson SAS Tala Bay Resort, Aqaba
Regency Palace Hotel
Sheraton Amman Al Nabil Hotel & Towers
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The Culinary Art Show is sponsored by:
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